Sam Houston bourbon is aged 10 years in new oak barrels which allows all of the vanilla and caramel flavors to develop to their fullest. Our pure Kentucky limestone water gives the bourbon a crisp, fresh taste. We suggest that Sam Houston bourbon be enjoyed on the rocks, with a splash of branch water or perhaps in your favorite Manhattan or mint julep. - a fine sippin' whisky.

Aged minimum of two years in new charred oak barrels. This pure rocky mountain whiskey is perfected, distilled and bottled by Stranahan's Colorado Whiskey.

"Copper color. Interesting aromas of cinnamon candy, coffee candy, fruity caramel, and honeyed raisin toast. A silky entry leads to a dryish medium body of salty peanut brittle, mocha latte, cinnamon bark, pepper spice, and mossy earth flavors. Finishes with a toasted nut, cinnamon caramel sauce, and charcoal briquet fade. Curious and will make for great exotic cocktails.”

(Beverage Testing Institute 88 Points)

Till Prohibition New York was known for its rye whiskey. This feisty spirit was the basis for the legendary MANHATTAN cocktail, made famous by Jenny Churchill (Winstons's Mum). Hudson Manhattan Rye Whiskey is made from whole rye grain one batch at the time. It is not the blended rye whiskey! It is bottled at 92 proof. It is fruity, floral and smooth, with a recognizable rye edge that leaves no doubt the origin of the spirits.